Information
! Choose three or four courses from the following special dishes created for the occasion!
STARTERS
The Mondeghili
Typical traditional Milanese meatballs according to our recipe with gremolà mayonnaise
(Allergens: c, d, e, i, q)
The rose of Gorizia
Apple, Rovo honey, almond
(Allergens: e)
Bettolina's vitello tonnato
Fine veal lightly smoked in tuna sauce, its jus, garden chervil
(Allergens: a, i, l, o, p)
The tartare
Fine cut of Piedmontese Fassona beef - 130g topped with a pesto of capers, shallots, gherkins, and herbs
Cipollina and mustard à l'Ancienne (Allergens: o)
or served with oil, salt, and pepper (Allergens: -)
FIRST COURSES
Milano rice (minimum 2 people)
Tenuta Margherita Carnaroli rice with saffron pistils, sour butter, Lodigiano Grana cheese from Caseificio Zucchelli,
gremolà, veal marrow and its demi-glace
(Allergens: c, d, l)
(Lactose-free and vegetarian options available)
Our cappellacci
Filled with smoked beef brisket cooked by us for 14 hours, creamed in cream,
18-year-aged balsamic vinegar from Reggio Emilia and smoked pepper
(Allergens: c, d, i, l)
Bettolina's tagliatelle
With traditional Cascina ragout, Parmigiano Reggiano Vacche Rosse aged over 30 months.
(Allergens: c, d, i , l, p)
The casoncello
Jerusalem artichoke, mountain Castelmagno cheese fondue, Piedmont hazelnuts, apple (Allergens: c, d, e, i)
MAIN COURSES
Braised beef
Angus priest's cap in Nebbiolo wine with smoked mountain mashed potatoes
(Allergens: c, l, p)
Our cockerel
Free-range, smoked over cherry wood and then grilled, with its own roast sauce
(Allergens: c, p, o)
Roast suckling pig belly
Its port cooking sauce, grilled lettuce, apple chutney, green tomato, and horseradish
(Allergens: c, l, p)
Grilled artichoke
Pecorino cheese mousse, lemon thyme
(Allergens: c)
SWEET
Rice and milk Brülè
Tenuta Margherita Carnaroli rice cooked in milk collected that day from the Rossi farm, vanilla,
lemon, raspberry
(Allergens: c, m)
Accompanied by our miniature pastries
THE PANMEINSÙ
Our take on traditional tiramisu with Milanese pan mein and dark chocolate shavings
(Allergens: c, i)
SORBET Bergamot, extra virgin olive oil, borage flowers
(Allergens: - )
3 courses €60
4 courses €80
Covered Included
Drinks not included